Our History
We are a group of farmers growing Hass avocados for export. We can export to North American, European, Middle Eastern and Asian markets. Our avocados meet the standars for Global Gap certification.
The high altitude, cool climate and volcanic soils offer the optimum conditions to produce high quality avocados. Once the avocados have matured they are hand picked and taken to a modern upgraded packhouse where they are selected by size and quality then packaged into 4kg or 10kg open tray cartons.
The farms and packhouse are regularly inspected by KEPHIS(Kenya Health Inspectorate Service) to ensure they conform to the standard norms for high quality avocados ready for export.
We also supply Fuerte avocados when Hass is off season. Fuerte avocado remains an important variety and is produced through much of the year. The tropical climate allows up to 3 flowering periods. Avocado production is optimum between late February and late August and the lowest from November to January.
The avocados are shipped in CA (Controlled Atmosphere) containers to Mombasa port en route to Europe and Middle East by sea. The shipment takes 12 – 15 days to port of Marseille and 21 days to reach Rotterdam / Amsterdam.
Why work with us?
- We will provide a high-quality product Hass and Fuerte (GlobalGAP Certified)
- Assure consistent supply
- Work towards continued improvement of avocado quality and services
- Rapid response and adaptability
- Attractive prices
- Export worldwide
